Nasoya Organic Extra Firm Tofu

Expand your vegetarian and vegan menu options with the help of this Nasoya organic extra firm tofu! A popular meat alternative, this tofu is packed with 9 grams of plant-based protein per serving and makes a delicious and nutritious addition to a wide range of dishes. This tofu ...Expand your vegetarian and vegan menu options with the help of this Nasoya organic extra firm tofu! A popular meat alternative, this tofu is packed with 9 grams of plant-based protein per serving and makes a delicious and nutritious addition to a wide range of dishes. This tofu has a mild taste that will take on the flavor of the ingredients it's paired with, making it a versatile option for your establishment.

Its extra firm texture is ideal for baking, pan-frying, and deep-frying, with a firm and springy texture that makes it perfect to offer as a meat substitute for your most popular dishes. Featuring a convenient 14 oz. size, this tofu is great for preparing small batches of your popular dishes.

Offer it as a meat alternative at your restaurant, or add it to your menu's selection of protein options in noodle dishes, fried rice, and stir frys. Try using this tofu to create a delicious tofu scramble as a vegan substitute for scrambled eggs, swap it in as a plant-based substitute for paneer in Indian dishes, or use it to create traditional Asian-inspired favorites like mapo tofu or dubu jjigae. For best results, it's suggested to press this tofu under a heavy object or in a tofu press for 15-30 minutes before baking or frying to release extra moisture and achieve the best texture.

Since its humble beginnings in 1978, Nasoya has grown from crafting tofu in a converted barn in Leominster, Massachusetts, to becoming the leading tofu brand in the United States. Today, they offer a diverse array of Asian-inspired foods, from dumplings and noodle bowls to plant-based meats and kimchi, all made with the highest quality ingredients. As consumers increasingly seek nutritious, globally inspired meals, Nasoya's offerings provide versatile, healthful solutions perfect for any foodservice operation.